In our flexible space we can cater for a variety of events ranging from corporate lunches and dinners to cocktail parties or any celebration.

Please select: 4 Primi / 4 Secondi / 4 Dolci

PRIMI

Antipasto; a selection of Italian style appetizers

Caprese Salad; buffalo mozzarella, tomatoes, basil

Cured Trout; house cured trout, pickled cucumber, avocado cream

Calamari; fried calamari on roquette salad

Bresaola; wagu bresaola, pecorino cheese, truffle balsamic reduction

Arancini; risotto balls with mushroom and gorgonzola filling

Ravioli Sardi; handmade ravioli, filled with potato, pecorino cheese, mint, Napoli sauce

Gnocchi Gorgonzola; potato dumplings with  gorgonzola cream sauce

SECONDI

Pappardelle al Ragu con Polpette; long flat pasta, braised beef, meat balls

Linguini ai Frutti di mare; long thin pasta, mixed seafood, white wine, herbs, garlic

Casareccia alla Norma; semolina pasta, tomato, eggplant, dried ricotta

Veal Cottoletta; crumbed veal, roast potatoes

Porchetta; suckling pig porchetta, rosemary apple, potato gratin

Filetto di Manzo; chargrilled scotch fillet, beef ju, caponata

Pollo Ripieno; chicken breast filled with brie, wrapped in prosciutto, sauteed spinach, mash potato

Barramundi; pan fried, potato and celeriac mash, sauteed kale

DOLCI

Tiramisu; traditional Italian coffee trifle

Panna Cotta; strawberry, strawberry sauce

Semi freddo al Ciocolato; chocolate parfait

Creme Brulee; vanilla custard

Torta al Limone; lemon tart, lemon gel, meringue, limoncello sorbet

 

Our event manager is available to consult to help you find the most suitable package. Our Winter Menu can be tailored to suit your individual needs. We offer a range of packages from two to three courses with choices to a totally set menu.

Don’t hesitate to contact us at 03 9640 0550 or email us at info@renzosbar.com for further info on prices and menus. We are delighted to help you realize a successful event — big or small.   

G.S.T Inclusive